The Lavender Sky — A Modern Take on the Aviation Cocktail

When the sun dips below the horizon and the sky turns that perfect gradient of soft purples and blues, there’s a moment that feels like magic. That’s exactly the vibe we’re chasing with The Lavender Sky — a vibrant, modern riff on the classic Aviation cocktail.

This version amps up the drama and the color using Empress 1908 Gin, a stunning indigo-hued spirit infused with butterfly pea blossom. Combined with a generous splash of crème de violette, the cocktail takes on a striking lavender shade that’s as gorgeous as a cotton candy sunset. Add in a touch of maraschino and lemon, and you’ve got a drink that’s floral, balanced, and impossible to ignore.

• Start with a shaker full of ice

• 2oz Empress 1908 Gin

• 1oz Crème de Violette

• 0.5oz Maraschino Liqueur

• 0.5oz Lemon Juice

• Shake and Strain into a martini glass

Why This Works

This cocktail doesn’t just look beautiful — it’s a layered flavor journey. The Empress 1908 brings earthy, citrus-forward botanicals with a hint of tea, while the violette and maraschino offer floral and subtly nutty sweetness. Lemon juice lifts it all with a perfect acidic snap.

Whether you're hosting a party or just want a drink that doubles as a conversation piece, The Lavender Sky is your new signature pour.